
United States
Wine production in what is now the United States began with European settlers in the 1500s.
The first widespread European-style vineyards were established in New Mexico in 1628, where Spanish missionaries planted Vitis vinifera grapes.
Today, wine production is undertaken in all fifty states.
84% of all US wine is produced in California, over 90% in the states of California, Washington, and Oregon.
The United States is the fourth-largest wine producing country in the world.

Vérité
Vérité Winery is a wine producer based in Sonoma County in California. It is most famous for its three Bordeaux-styled blends. La Muse, La Joie, and Le Désir have all received 100-point scores from wine critic Robert Parker over several vintages.
The Vérité estate is a vision created by the late Jess Jackson. Robert Parker said: “he was one of the most extraordinary men in the wine world I have ever met”.
These wines always rate very highly.
The wines of Vérité, French for “truth,” are the result of a combination of old-world experience and new world fruit.




















