Argentina
Argentina is one of the major wine countries in the world with 195,000 hectares dedicated to vineyards. It has a rich wine history, producing varieties such as Syrah, Tempranillo, Cabernet Sauvignon, Bonarda, and Malbec. Out of all of the wines that Argentina produces, it is perhaps best known for creating outstanding Malbecs. They are representing 40% of red varieties or 23% of total cultivated area in the country.
The most highly rated Malbec wines originate from Mendoza’s high altitude wine regions of Luján de Cuyo and the Uco Valley. These Districts are located in the foothills of the Andes mountains between 850 and 1,520 m.
A Malbec is a wine that is known for having a strong and fruity flavor and a very smooth texture and finish, allowing to enjoy an exciting flavor that is delightful to drink. It is a rich and dark wine that some say has a flavor that can be compared to a plum.
Catena Zapata
In 1902, Nicola Catena, an Italian immigrant, planted his first vineyard in Mendoza, Argentina. The winery has remained under family control — now in its fourth generation — and is one of the few family-owned wine companies in Argentina that remains in Argentine hands.
Owned today by Nicolás Catena and his daughter Laura, Catena Zapata is known as the pioneer of fine wine from Argentina, and Nicolás is recognized as the vintner who revolutionized wine quality in Argentina. His measured approach to viticulture has taken its place in wine history as the pioneer of Malbec and high-altitude viticulture.
Catena wines, first launched in 1992, set a new standard for quality in South America. The wines immediately proved the quality potential of Argentina and garnered the first outstanding reviews for Argentine wines from worldwide media.
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