水果类利口酒 Archives - Wine Paradise

CARTRON Liqueur Mangue – “Mango” (25%)

admin — Wed, 13 Dec 2023 14:07:29 +0000

Fruit Liqueurs

Burgundy is not just famous for its wines but also for blackcurrant (cassis) which has been cultivated there for centuries.

Associated with an aligoté white wine, another local specialty, Burgundy’s blackcurrant liqueur produces the famous kir aperitif. It is also used for many other recipes of cocktails.

Liqueur companies are also working with other local fruits like the Pêche de Vigne (peach from the vineyard) from the Burgundian slopes, Lloyd George Raspberries, Montmorency Sour Cherries or Chalonnaise Black Cherries.

For Eaux-de-Vie, local companies buy local Williams pears from the orchards. And Marc and Fine de Bourgogne, the producers have supply from the best appellations in the Côte de Nuits and Côte de Beaune areas.

Cartron

Cartron has been established in 1882, with strong roots in the town of Nuits-Saint-Georges in the heart of Burgundy’s cru vineyards.

For its Crèmes and Liqueurs, the company selects the fruit varieties the closest in spirit to the Burgundian terroir.

They are the most aromatic, those that are most likely to reveal their very singular perfume in pure alcohol. This is even if they are more fragile, more costly and more difficult to find.

For the production of its Eaux-de-Vie, Cartron buys the whole harvest of Williams pears from the orchards. It is including the big fruits, the tastier, those usually kept for table consumption.

The post CARTRON Liqueur Mangue – “Mango” (25%) appeared first on Wine Paradise.

CARTRON Liqueur Bergamote – “Bergamot” (20%)

admin — Wed, 13 Dec 2023 13:52:06 +0000

Fruit Liqueurs

Burgundy is not just famous for its wines but also for blackcurrant (cassis) which has been cultivated there for centuries.

Associated with an aligoté white wine, another local specialty, Burgundy’s blackcurrant liqueur produces the famous kir aperitif. It is also used for many other recipes of cocktails.

Cartron

Cartron has been established in 1882, with strong roots in the town of Nuits-Saint-Georges in the heart of Burgundy’s cru vineyards.

For its Crèmes and Liqueurs, the company selects the fruit varieties the closest in spirit to the Burgundian terroir.

They are the most aromatic, those that are most likely to reveal their very singular perfume in pure alcohol. This is even if they are more fragile, more costly and more difficult to find.

For the production of its Eaux-de-Vie, Cartron buys the whole harvest of Williams pears from the orchards. It is including the big fruits, the tastier, those usually kept for table consumption.

The post CARTRON Liqueur Bergamote – “Bergamot” (20%) appeared first on Wine Paradise.

CARTRON Liqueur Crème de Cassis de Bourgogne “Double Crème Joseph Cartron” – “Blackcurrant” (19%)

shop_admin — Sun, 24 May 2020 07:04:36 +0000

Fruit Liqueurs

Burgundy is not just famous for its wines but also for blackcurrant (cassis) which has been cultivated there for centuries.

Associated with an aligoté white wine, another local specialty, Burgundy’s blackcurrant liqueur produces the famous kir aperitif. It is also used for many other recipes of cocktails.

Cartron

Joseph Cartron has been established in 1882, with strong roots in the town of Nuits-Saint-Georges in the heart of Burgundy’s cru vineyards.

For its Crèmes and Liqueurs, the company selects the fruit varieties the closest in spirit to the Burgundian terroir.

They are the most aromatic, those that are most likely to reveal their very singular perfume in pure alcohol. This is even if they are more fragile, more costly and more difficult to find.

For the production of its Eaux-de-Vie, Joseph Cartron buys the whole harvest of Williams pears from the orchards. It is including the big fruits, the tastier, those usually kept for table consumption.

The post CARTRON Liqueur Crème de Cassis de Bourgogne “Double Crème Joseph Cartron” – “Blackcurrant” (19%) appeared first on Wine Paradise.

CARTRON Liqueur Crème de Mirabelle – “Cherry Plum” (20%)

shop_admin — Sun, 24 May 2020 06:59:50 +0000

Fruit Liqueurs

Burgundy is not just famous for its wines but also for blackcurrant (cassis) which has been cultivated there for centuries.

Associated with an aligoté white wine, another local specialty, Burgundy’s blackcurrant liqueur produces the famous kir aperitif. It is also used for many other recipes of cocktails.

Cartron

Cartron has been established in 1882, with strong roots in the town of Nuits-Saint-Georges in the heart of Burgundy’s cru vineyards.

For its Crèmes and Liqueurs, the company selects the fruit varieties the closest in spirit to the Burgundian terroir.

They are the most aromatic, those that are most likely to reveal their very singular perfume in pure alcohol. This is even if they are more fragile, more costly and more difficult to find.

For the production of its Eaux-de-Vie, Cartron buys the whole harvest of Williams pears from the orchards. It is including the big fruits, the tastier, those usually kept for table consumption.

The post CARTRON Liqueur Crème de Mirabelle – “Cherry Plum” (20%) appeared first on Wine Paradise.

CARTRON Liqueur Crème de Fraise des Bois de Bourgogne – “Wild Strawberry” (18%)

shop_admin — Sun, 24 May 2020 06:55:51 +0000

Fruit Liqueurs

Burgundy is not just famous for its wines but also for blackcurrant (cassis) which has been cultivated there for centuries.

Associated with an aligoté white wine, another local specialty, Burgundy’s blackcurrant liqueur produces the famous kir aperitif. It is also used for many other recipes of cocktails.

Cartron

Cartron has been established in 1882, with strong roots in the town of Nuits-Saint-Georges in the heart of Burgundy’s cru vineyards.

For its Crèmes and Liqueurs, the company selects the fruit varieties the closest in spirit to the Burgundian terroir.

They are the most aromatic, those that are most likely to reveal their very singular perfume in pure alcohol. This is even if they are more fragile, more costly and more difficult to find.

For the production of its Eaux-de-Vie, Cartron buys the whole harvest of Williams pears from the orchards. It is including the big fruits, the tastier, those usually kept for table consumption.

The post CARTRON Liqueur Crème de Fraise des Bois de Bourgogne – “Wild Strawberry” (18%) appeared first on Wine Paradise.

CARTRON Liqueur Crème de Framboise de Bourgogne – “Raspberry” (18%)

shop_admin — Sun, 24 May 2020 06:51:28 +0000

Fruit Liqueurs

Burgundy is not just famous for its wines but also for blackcurrant (cassis) which has been cultivated there for centuries.

Associated with an aligoté white wine, another local specialty, Burgundy’s blackcurrant liqueur produces the famous kir aperitif. It is also used for many other recipes of cocktails.

Cartron

Cartron has been established in 1882, with strong roots in the town of Nuits-Saint-Georges in the heart of Burgundy’s cru vineyards.

For its Crèmes and Liqueurs, the company selects the fruit varieties the closest in spirit to the Burgundian terroir.

They are the most aromatic, those that are most likely to reveal their very singular perfume in pure alcohol. This is even if they are more fragile, more costly and more difficult to find.

For the production of its Eaux-de-Vie, Cartron buys the whole harvest of Williams pears from the orchards. It is including the big fruits, the tastier, those usually kept for table consumption.

The post CARTRON Liqueur Crème de Framboise de Bourgogne – “Raspberry” (18%) appeared first on Wine Paradise.

CARTRON Liqueur Crème de Mûre des Roncières de Bourgogne – “Wild Blackberry” (18%)

shop_admin — Sun, 24 May 2020 06:45:33 +0000

Fruit Liqueurs

Burgundy is not just famous for its wines but also for blackcurrant (cassis) which has been cultivated there for centuries.

Associated with an aligoté white wine, another local specialty, Burgundy’s blackcurrant liqueur produces the famous kir aperitif. It is also used for many other recipes of cocktails.

Cartron

Cartron has been established in 1882, with strong roots in the town of Nuits-Saint-Georges in the heart of Burgundy’s cru vineyards.

For its Crèmes and Liqueurs, the company selects the fruit varieties the closest in spirit to the Burgundian terroir.

They are the most aromatic, those that are most likely to reveal their very singular perfume in pure alcohol. This is even if they are more fragile, more costly and more difficult to find.

For the production of its Eaux-de-Vie, Cartron buys the whole harvest of Williams pears from the orchards. It is including the big fruits, the tastier, those usually kept for table consumption.

The post CARTRON Liqueur Crème de Mûre des Roncières de Bourgogne – “Wild Blackberry” (18%) appeared first on Wine Paradise.

CARTRON Liqueur Crème de Pêche de Vigne de Bourgogne – “Peach” (18%)

shop_admin — Sun, 24 May 2020 06:39:51 +0000

Fruit Liqueurs

Burgundy is not just famous for its wines but also for blackcurrant (cassis) which has been cultivated there for centuries.

Associated with an aligoté white wine, another local specialty, Burgundy’s blackcurrant liqueur produces the famous kir aperitif. It is also used for many other recipes of cocktails.

Cartron

Cartron has been established in 1882, with strong roots in the town of Nuits-Saint-Georges in the heart of Burgundy’s cru vineyards.

For its Crèmes and Liqueurs, the company selects the fruit varieties the closest in spirit to the Burgundian terroir.

They are the most aromatic, those that are most likely to reveal their very singular perfume in pure alcohol. This is even if they are more fragile, more costly and more difficult to find.

For the production of its Eaux-de-Vie, Cartron buys the whole harvest of Williams pears from the orchards. It is including the big fruits, the tastier, those usually kept for table consumption.

The post CARTRON Liqueur Crème de Pêche de Vigne de Bourgogne – “Peach” (18%) appeared first on Wine Paradise.

CARTRON Liqueur Crème de Cerise de Bourgogne – “Cherry” (18%)

shop_admin — Sun, 24 May 2020 05:43:23 +0000

Fruit Liqueurs

Burgundy is not just famous for its wines but also for blackcurrant (cassis) which has been cultivated there for centuries.

Associated with an aligoté white wine, another local specialty, Burgundy’s blackcurrant liqueur produces the famous kir aperitif. It is also used for many other recipes of cocktails.

Cartron

Cartron has been established in 1882, with strong roots in the town of Nuits-Saint-Georges in the heart of Burgundy’s cru vineyards.

For its Crèmes and Liqueurs, the company selects the fruit varieties the closest in spirit to the Burgundian terroir.

They are the most aromatic, those that are most likely to reveal their very singular perfume in pure alcohol. This is even if they are more fragile, more costly and more difficult to find.

For the production of its Eaux-de-Vie, Cartron buys the whole harvest of Williams pears from the orchards. It is including the big fruits, the tastier, those usually kept for table consumption.

The post CARTRON Liqueur Crème de Cerise de Bourgogne – “Cherry” (18%) appeared first on Wine Paradise.

CARTRON Spirit infused Cherries “Les Cerises de Monsieur Joseph” (90cl – 20%)

shop_admin — Sun, 24 May 2020 05:11:31 +0000

Fruit Liqueurs

Burgundy is not just famous for its wines but also for blackcurrant (cassis) which has been cultivated there for centuries.

Associated with an aligoté white wine, another local specialty, Burgundy’s blackcurrant liqueur produces the famous kir aperitif. It is also used for many other recipes of cocktails.

Cartron

Cartron has been established in 1882, with strong roots in the town of Nuits-Saint-Georges in the heart of Burgundy’s cru vineyards.

For its Crèmes and Liqueurs, the company selects the fruit varieties the closest in spirit to the Burgundian terroir.

They are the most aromatic, those that are most likely to reveal their very singular perfume in pure alcohol. This is even if they are more fragile, more costly and more difficult to find.

For the production of its Eaux-de-Vie, Cartron buys the whole harvest of Williams pears from the orchards. It is including the big fruits, the tastier, those usually kept for table consumption.

The post CARTRON Spirit infused Cherries “Les Cerises de Monsieur Joseph” (90cl – 20%) appeared first on Wine Paradise.